Snickerdoodles

Ingredients

• 1 cup butter
• 1 ½ cups sugar
• 2 eggs
• 1 tsp. baking soda
• ½ tsp. salt
• 2 tsp. cream of tartar
• 2 ¾ cups flour

Directions

1. Preheat oven to 350°F.
2. Roll dough into 1" diameter balls.
3. Mix 2 tbsp. sugar with 2 tbsp. cinnamon, then coat dough balls in this.
4. Bake 8-10 mins.